"ACEI Resolutions 2005." (2005, Fall). Childhood Education 82(1): 37.
Anderson, E.N. Everyone Eats: Understanding Food and Culture. New York: New York
University Press, 2005.
Benavides, Abraham and Haillee, David. (2010, Winter). "Local Government Wellness Programs:
A Viable Option to Decrease Healthcare Costs and Improve Productivity." Public
Personnel Management 39(4): 291-295.
Eaton, Danice K., Marx, Eva and Bowie, Sara E. (2007, October). "Faculty and Staff Health
Promotion: Results from the School Health Policies and Programs Study 2006." Journal
of School Health 77(8): 557-560.
Griner, Brenda, Hernandez, Barbara L., Strickland, George et al. (2006, November-December).
"Achieving the Perfect Body: Nutritional Behaviors of Nonprofessional, Regional
Female Dancers; Trying to Balance Good Nutrition with the Demand for a Lean Body
Poses a Serious Challenge for Dancers." The Journal of Physical Education, Recreation & Dance 77(9): 40-46.
Jamner, Margeret S. And Stokols, Daniel. Promoting Human Wellness: New Frontiers for Research, Practice, and Policy. Berkeley, CA: University of California Press, 2000.
Kyles, Carli and Lounsbery, Monica. (2004, January). "Project Destiny: Initiating Physical
Activity for Nonathletic Girls through Sport." The Journal of Physical Education,
Recreation & Dance 75(1): 37-41.
Lee, Martin. Coaching Children in Sport: Principles and Practice. London: E & FN Spon, 1999.
Lee, Mira, Choi, Y. And Quilliam, Elizabeth Taylor. (2009, Spring). "Playing with Food: Content
Analysis of Food Advergames." The Journal of Consumer Affairs 43(1): 129-135.
Maeda, Julienne K. And Murata, Nathan M. (2004, May-June). "Collaborating with Classroom
Teachers to Increase Daily Physical Activity: The GEAR Program." The Journal of Physical Education, Recreation & Dance 75(5), 42-49.
O'Flaherty, Martin, Flores-Mateo, Gemma, Nnoaham, Kelechi et al. (2012, July). "Potential
Cardiovascular Mortality Reductions with Stricter Food Policies in the United Kingdom
of Great Britain and Northern Ireland." Bulletin of the World Health Organization 90(7):
Smith, William a., Hung, Man and Franklin, Jeremy D. (2011, Winter). "Racial Battle Fatigue
and the MisEducation of Black Men: Racial Microaggressions, Societal Problems, and Environmental Stress." The Journal of Negro Education 80(1): 63-65.
Bank, W. ( 2007). World Development Report 2008 -- Agriculture for Development. . Washington, DC, USA.: World Bank.
Cheng, J., & Timilsina G. (2010). Advanced Biofuel Technologies:Status and Barriers. Washington, D.C.: The World Bank.
FAO. (2010). The State of Food and Agriculture 2009: Livestock in the Balance. Rome: FAO.
Palupi E., Jayanegara a., & Ploeger a. (2012). Comparison of nutritional quality between conventional and organic dairy products: a meta analysis. Journal of the Science of Food and Agriculture, 10(1), 1002-1026.
Richard W., & Kate P. (2009). The Spirit Level; Why Greater Equality Makes Stronger Societies, . New York: Bloomsbury Press.
UNEP. (2010). Assessing the Environmental Impacts of Consumption and Production. Priority Products and Materials. Washington, D.C.: United Nations Environment Programme.
Anderson, D.A., Shapiro, J.R., & Lundgren, J.D. (2003) The freshman year of college as a critical period for weight gain: An initial evaluation. Eating Behaviors, 4, 363 -- 367.
Lowe, M.R., Annunziato, R.A., Didie, E., Stice, E., Markowitz, J.T., Bellace, D.L., Riddell, L., Maille, C., & McKinney S. (2006) Multiple types of dieting prospectively predict weight gain freshman year of college. Appetite, 47, 83 -- 90.
Lowery, S.E., Robinson Kurpius, S.E., Blanks, E.H., Sollenberger, S., Nicpon, M.F., Befort, C., & Huser, L. (2005) Body Image, Self-Esteem, and Health-Related Behaviors Among Male and Female First Year College Students. Journal of College Student Development, 46(6), 612 -- 623.
Racette, PhD., S.B., Deusinger, PhD, PT, S.S., Strube, PhD, M.J., Highstein, RN, PhD, G.R., & Deusinger, PT, PhD, R.H. (2005) Weight Changes, Exercise, and Dietary Patterns During Freshman and Sophomore Years of College. Journal of American College Health, 53(6), 245 -- 252.
Biederman, J et al. Are girls with ADHD at risk for eating disorders? Results from a controlled, five-year prospective study. J Dev Behav Pediatr. 2007 Aug;28(4):302-7.
Busko, Marlene. Girls With ADHD Are at Increased Risk for Eating Disorders and Depression.
Nov 08, 2007. Medscape News Today. Web.
Carlat DJ and Camargo CA. Review of bulimia nervosa in males. The American Journal of Psychiatry 1991, 148 (7): 831 -- 43.
Cummins, L. And Lehman, J. Eating Disorders and Body Image Concerns in Asian-American
Women: Assessment and Treatment from a Multi-Cultural and Feminist Perspective.
Eating Disorders. Eat Disorder. 2007 May-Jun;15(3): 217-30.
Gurung, Regan. Health Psychology: A Cultural Approach. New York, NY: Cengage Learning,
Lucas, Beard and O'Fallon, Kurland. 50-Year Trends in the Incidence of Anorexia Nervosa in Rochester, MI: A Population-Based Study. The American Journal of Psychiatry, 1991,
148 (7): 917-22
Patrick, L. Eating disorders: a review of the literature with emphasis on medical complications and clinical nutrition. Alternative medicine review: A Journal of Clinical Therapeutic,
2002, 7 (3): 184-202
Snooks Margaret. Health Psychology: Biological, Psychological, and Sociocultural
Perspectives: Biological, Psychological, and Sociocultural Perspectives. New York, NY:
Jones & Bartlett Learning, 2009. Print
Thompson, Janice and Manore, Melinda. Sport Nutrition for Health and Performance.
California: Human Kinetics. 2009. Print