Genetic Engineering

The process of altering genes, or genetic engineering, has become a more heated subject as science and technology continue to evolve. In fact, with DNA technology, genetic modifications within plants and other organisms has become a major development, especially in the world of agriculture and medicine. However, there is still the possibility of the inability to contain the spreading and somewhat "tainting" of non-genetically modified organisms, which seem to be the major concerns of scientists, environmentalists, and organic farmers throughout the nation.

The four articles discuss the possible uses of altering an organism's genetic code in order to further production and efficiency. Three of the articles discuss the prospect of genetically altered genes, as well as the arguments for and against such approval of biotech creations. In February, the United States Department of Agriculture approved an otherwise disallowed manufacturing of genetically engineered sugar beets (Pollack, 2011). In the...
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