Malnutrition Essays and Research Papers

Instructions for Malnutrition College Essay Examples

Title: Malnutrition

  • Total Pages: 4
  • Words: 1247
  • Sources:0
  • Citation Style: APA
  • Document Type: Essay
Essay Instructions: Research paper regarding malnutrition and how the lack of nutritrion and a proper diet causes this dysfunction. What are the effects; what are the sypmtoms; how does diet play a part in the dysfunction; give a sample of a proper diet for one day; how widespread is the dysfunction

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Bibliography

Beers, M. And R. Berkow. "The Merck Manual of Diagnosis and Therapy." Merck & Co., Inc. Web site. 29 May 2003 http://www.merck.com/pubs/mmanual/section1/chapter2/2a.htm.

Food Guide Pyramid." MEDLINE Plus Health Information -- Medical Encyclopedia Web site. 29 May 2003 http://www.nlm.nih.gov/medlineplus/ency/imagepages/9337.htm.

Grigsby, D. "Malnutrition." 20 March 2002. eMedicine.com, Inc. Web site. 29 May 2003 http://www.emedicine.com/ped/topic1360.htm.

Guarino, A. "Malnutrition Impairs U.S. Children's Health Behavior, Says LSU AgCenter Food and Nutrition Expert." 20 December 2002. Louisiana State University AgCenter Communications Web site. 29 May 2003 http://www.lsuagcenter.com/news/January2003/NewsUse/MalnutritionImpairsUSChildrensHealthBehavior.asp.

Know the Facts, Get the Stats." Journal prepared by the American Heart Association (AHA). December 2002.

Malnutrition." Microsoft Encarta Reference Library 2002. Microsoft Inc. 1998.

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Title: Undernourished and Malnourished Children Struggle with Cognitive Development

  • Total Pages: 2
  • Words: 675
  • References:0
  • Citation Style: MLA
  • Document Type: Research Paper
Essay Instructions: Using college level writing skills, compose a short answer in essay form (200-400 words). All essays should be research-based, and include facts and statistics to reflect your comprehension of text readings and/or additional research using credible, academic sources. Cite your sources (learn how to do this in the Writing Resources area of our course). Wikipedia cannot be used

Malnutrition: Given that malnutrition negatively affects physical growth, how can it also harm IQ scores and school performance? Considering what you know now about nutrition and physical development of infants, what are your best suggestions for combating malnutrition and under-nutrition in the United States?

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Works Cited

Brown, K. (2011). Shocking Need: American Kids Go Hungry. ABC News. Retrieved April

4, 2014, from http://abcneews.go.com.

Feeding America. (2013). Call Congress! Take Action. Retrieved April 4, 2014, from http://feedingamerica.org.

World Bank. (2011). Nutrition. Retrieved April 4, 2014, from http://web.worldbank.org.

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Title: SouthAsian Economics

  • Total Pages: 10
  • Words: 3152
  • Works Cited:0
  • Citation Style: APA
  • Document Type: Essay
Essay Instructions: In their paper "Poverty and Inequality in India: A Re Examination"(http://www.wws.princeton.edu/rpds/downloads/deaton_dreze_poverty_india.pdf) Deaton and Dreze argue that patterns of poverty - reduction and economic growth in India in the nineties are characterized by major regional imbalances. Broadly speaking, they argue that western and southern states (Andra Pradesh excluded)have tended to display high levels of growth and poverty reduction. Several states in the North and the North - East, however form a contiguous region of low growth. They argue that this is a matter of concern, because these areas were also characterized by initially high levels of poverty and low levels of economic growth.
According to Deaton and Dreze's estimates, which specific are locked into a "spatial poverty trap"? Based on either Deaton and Dreze's paper and other topics that we have covered in this class, please describe what you believe are the three most important factors in generating such a spatial poverty trap. If you argue that government policy is/was the problem, please be clear about whether the policy was simply absent of simply ineffective.
Other "factors" that you can consider writing about are: slow growth in educational attainment in the poorer states, the inability of the states to address the issue of malnutrition(please be clear about exactly why this affects the productivity and thus economic growth), the absence of "green revolution" in the poorer states, etc.
Please write a 10 page paper on this. The article can be found on the link, http://www.wws.princeton.edu/rpds/downloads/deaton_dreze_poverty_india.pdf
Thank You

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Deaton, Angue and Dreze, Jean. 2002. "Poverty and Inequality in India: A Re

Examination" In Economic and Political Weekly, Sept. 7.

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Title: GLOBAL NUTRITION

  • Total Pages: 1
  • Words: 434
  • Bibliography:0
  • Citation Style: APA
  • Document Type: Research Paper
Essay Instructions: REVIEW THE WEBSITES TO PREPARE FOR THIS ASSIGNMENT
HTTP://WWW.WHO.INT/EN
HTTP://WWW.UNICEF.ORG
HTTP://WWW.UN.ORG/SUMMIT/HUNGER.HTML
HTTP://WWW.THP.ORG/FLASH/INDEX.HTML
KEY WORDS HUNGER,POVERTY AND MALNUTRITION
ANSWER THE QUESTIONS BELOW AND CITE YOUR SORCES WITHIN THE BODY OF THE PAPER AND IN A REFERENCE SECTION AT THE END OF THE PAPER.
1.WHAT ARE SOME OF THE HEALTH PROBLEMS ASOCIATED WITH UNDER NUTRITION?
2. EXPLAIN THE CYCLE OF MALNUTRITION. WHO DOES IT IMPACT?EXPLAIN YOUR ANSWER.
3.HOW DOES WAR IN DEVLOPING COUNTRIES WORSEN HUNGER?WHAT FOOD SOURCES MIGHT BE AFFECTED?
4. WHICH TYPE OF MALNUTRITION HAVE YOU SEEN IN YOUR GROWING UP YEARS?WHAT WERE THE LIKELY REASONS FOR THIS PROBLEM?
5. WHAT TYPE OF NUTRIENTS DO YOU THINK WOULD BE MOST IMPORTANT TO HELP PROTECT THE IMMUNE SYSTEMS OF THOSE THAT ARE UNDERNOURISHED?
6. WHAT TYPE OF NUTRIENTS DO YOU THINK WOULD BE MOST IMPORTANT TO HELP PROTECT THE IMMUNE SYSTEMS OF THOSE THAT ARE OVER NOURISHED?

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In the United States, food is more readily available than in developing countries. Yet, there are still amply cases of malnutrition. The types I've cases I've seen while growing up have stemmed from the economic realities of low-income households who lacked the financial resources for food and/or the education and awareness to make good nutritional decisions and to seek the appropriate assistance to help their families.

According to UNICEF, replacement of many nutrients such as protein, potassium, magnesium and zince is essential for recovery from malnutrition (http://www.unicefusa.org/news/news-from-the-field/treating-malnutrition-as.html).The organization mentions ready-to-use therapeutic foods such as F75 and Plumpy'nut. F75 is high in energy, fat, and protein, and provide a large amount of nutrients while Plumpy'nut contains vitamins A, B-complex, C, D, E, and K, and minerals calcium, phosphorus, potassium, magnesium, zinc, copper, iron, iodine, sodium, and selenium.

WHO advises that a diet rich in fruit and vegetables contains immune-system boosting mironutrients that can help those suffering from over nourishment to boost their body's natural defenses against infectious diseases (http://www.wpro.who.int/media_centre/press_releases/pr_20030304.htm)

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